LUNCH MAKI

Tempura sweet potato, asparagus, kanpyo, fresh ground sesame seed with kanpyo & shiitake paste topping.

T. T. - Spicy tako, spicy tuna & unagi sauce.

Kuma - Spicy crab meat, smoked salmon, cucumber & unagi sauce.

TenGoku - Breaded shrimp, spicy tuna, cucumber, avocado, marinated shiitake, spicy mayo & creamy sauce.