Best Appetizers Cuisine

Bulgur (cracked wheat), Beef, Salt, Onion, Ground pepper, Olive oil, Cumin, Spices

Hummus, Sarma, Tzatziki, Pita, Gyro

Onion rings offer an excellent taste, and this taste is so powerful that even children who do not like onion at all are very eager to eat this appetizer frequently.

Tabbouleh is probably one of the most Mediterranean salads you will ever eat. Its green-dominated look perfectly reflects its origins that go back to the Mediterranean shores.

Kibbeh is a croquette-like dish that originates from the Levant region, particularly around Aleppo, Syria. However, it is also very popular in the area stretching from Turkey towards Armeni

Baba ganoush is a traditional appetizer, and it originates from Lebanon. But, it is now prevalent in the Eastern Mediterranean and the Middle East

Tzatziki is the vital element of Turkish and Greek cuisine, and it has widespread use as a sauce between the gyro wraps and sandwiches as well as an appetizer for dipping crackers and pita

Appetizer platter, in fact, provides a suitable opportunity for our guests to taste all the appetizers on our menu as garnished in a large appetizer platter.

Hummus is a traditional dip and spread sauce that originates from the Middle East. Its main ingredient is chickpeas, and along with other ingredients, hummus becomes very nutritious